Fish Moilee
Back to the Recipe Page Fish moilee A popular South Indian curry made with river fish cooked in a rich coconut milk sauce with spices, tomatoes, and curry leaves. For the Fish:500 g 1 lb…
Month: July 2024
Mwalimu’s Fish
Back to the Recipe Page Mwalimu's fish Mwalimu's Fish is a beloved Kenyan dish featuring Nile perch or tilapia, commonly found in the freshwater lakes of the region. The fish is marinated in a vibrant…
Fish Amok
Back to the Recipe Page Fish amok Fish Amok is a traditional Cambodian dish renowned for its rich, aromatic flavors and creamy texture. This delicacy features fresh fish fillets marinated in a fragrant paste made…
Fish Stew
Back to the Recipe Page Fish stew Fish stew is a hearty and flavorful dish enjoyed in various cultures around the world, often reflecting regional ingredients and culinary traditions. Typically, it consists of fresh fish…
Jerk Fish
Back to the Recipe Page Jerk fish Jerk fish is a flavorful and spicy dish originating from Jamaica, showcasing the island's vibrant culinary traditions. The term "jerk" refers to a style of cooking where the…
Fish Curry
Back to the Recipe Page Fish curry Fish curry is a flavorful and aromatic dish popular in various regions of India and Southeast Asia. It typically features pieces of fish simmered in a rich, spiced…
Fish Tempura
Back to the Recipe Page Fish tempura Fish fillets or pieces coated in a light tempura batter and deep-fried until crispy, often served with a dipping sauce and vegetables. For the Fish:1 lb 450g white…
Fish Makhani
Back to the Recipe Page Fish makhani A rich and creamy North Indian curry made with fish simmered in a tomato-based gravy with butter and cream, flavored with garam masala and other spices. For the…
Lamb Ragu
Back to the Recipe Page Lamb ragu An Italian dish where lamb is slow-cooked in a tomato-based sauce with herbs and served over pasta or polenta. 2 lbs 900g ground lamb2 tablespoons olive oil1 large…
Lamb Kofta
Back to the Recipe Page Lamb kofta Spiced ground lamb formed into balls or patties, often grilled or fried. Popular in Middle Eastern and South Asian cuisines, served with flatbreads and various dips. 1 lb…
Lamb Meatballs
Back to the Recipe Page Lamb meatballs Lamb meatballs are a savory delight, offering a burst of flavor in every bite. Made with ground lamb mixed with a blend of herbs, spices, and aromatics, these…
Lamb Kebabs
Back to the Recipe Page Lamb kebabs Lamb kebabs are skewered and grilled pieces of marinated lamb, often served with pita bread, tzatziki sauce, and salad. They're a popular street food in Middle Eastern and…
Lamb Tagine
Back to the Recipe Page Lamb tagine A Moroccan stew made with lamb, vegetables, dried fruits, and aromatic spices like cinnamon, cumin, and saffron. It's slow-cooked in a traditional tagine pot, resulting in tender and…
Lamb Souvlaki
Back to the Recipe Page Lamb souvlaki Lamb souvlaki is a traditional Greek dish consisting of skewered and grilled pieces of marinated lamb, typically served with pita bread, tzatziki sauce, and various accompaniments such as…
Lamb Kleftiko
Back to the Recipe Page Lamb kleftiko A traditional Greek dish where lamb is slow-cooked with vegetables and herbs, often wrapped in parchment paper or foil to retain its juices and flavors. 2 lbs 900g…
Lamb Roast
Back to the Recipe Page Lamb roast A lamb roast is a classic and delicious dish made from a whole or partial cut of lamb that is roasted in the oven until tender and flavorful.…
Lamb Chops
Back to the Recipe Page Lamb chops Lamb chops are a delicious and versatile cut of meat that can be cooked in a variety of ways. They are typically cut from the rib or loin…
Lamb Korma
Back to the Recipe Page Lamb korma A rich and creamy Indian curry with lamb cooked in a sauce made from yogurt, cream, and a blend of spices including cardamom and cloves. 2 lbs 900g…
Beef Ribs
Back to the Recipe Page Beef ribs Beef ribs are a flavorful and meaty cut of beef taken from the rib section of the cow. There are two main types of beef ribs: short ribs…
Beef Vindaloo
Back to the Recipe Page Beef vindaloo Beef Vindaloo is a popular and flavorful Indian curry known for its spicy and tangy taste. The dish has its origins in the Goan region of India, where…